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Vacuum Sealers

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Vacuum Sealers

Vacuum sealers are great for any kitchen

Essential to the Sous Vide cooking technique, vacuum sealers are culinary staples in their own right. One of the main features of Sous Vide cooking is placing ingredients in a vacuum sealed bag and into a water bath. The process increases the surface to mass ratio, which speeds up the cooking process and enhances flavor in ways traditional cooking methods cannot.

Aside from sous vide cooking, vacuum sealers allow for high quality food storage in both commercial and home applications. By removing most of the oxygen in a vacuum sealed bag, the shelf life of an item being stored is greatly increased—perfect for long term storage in a refrigerator or freezer.